Rodizio style steakhouse restaurant, Brazilian concept in which, for a fixed price, and throughout the service, they serve different varieties of beef (Brazilian Picaña, T-bone steak, ribs, roast beef with garlic, rump, Entrecote, etc…..), Pork (Pork ribs, Sausages, Roasted loin, Marinated loin, Loin with Parmesan), Chicken and Lamb, grilled over charcoal and served in swords (Rodízio) individually to each diner.

Enjoy a cozy atmosphere and great service, in our indoor lounge, or outdoors on the terrace.

If you are a meat lover you can’t miss it!